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Biographical Log of Michael Furstner - Page 83
 
 
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Tuesday   April 21, 2009
(diary)
 
 
Last night again a most pleasant evening's bridge at the Arafura Bridge Club. The 
atmosphere in this Club is always good and they serve (as a long standing tradition) a small 
supper halfway the evening's proceedings.
  My Monday evening's bridge partner 
Mairead Kelly put in once again  a consistently solid and intelligent  performance 
which is most pleasing.  My own performance however is far from satisfactory. On 
at least three separate occasions I follow a spur of the moment thought 
which after its execution clearly shows itself to be nothing less than an act of 
"creative stupidity". It annoys me no end and also worries me a little. Is this 
merely an aspect of my always restless and impatient nature ? Or is it the onset of 
some kind of age deterioration of my mind ? I hope not, but my memory definitely is 
nowhere near what it used to be.  I now play three times a week which hopefully 
will settle my play down to some level of consistency and restrain my spur of the 
moment follies.
 
 
Today I treat myself to another Seafood Laksa from the Bahn Thai food stall in Palmerston and take some photos for my Blog. I have finished reading Where 
Angels Fear to Tread and proceed to the Palmerston Library to borrow another book by E M Forster. I am not too impressed with this earliest work of his. It has some good thoughts but on the whole feels rather stiff, unnatural and immature in my opinion.  In the Library's "Top Shelf" section I suddenly spot Ernest Hemingway's last novel, True at First Light,  edited by his son Patrick and published after Hemingway's death. I read a  few pages and am interested at once, so I will read this first.
  
 
 
 
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Wednesday   April 22, 2009
(diary, laksa)
 
 
I had my first ever taste of laksa in 1982. I was running the Martinshof 
family business in Holland after my father's sudden death and every 8 months I 
would fly back home to Adelaide to see my children and have a breather. There was 
always a lengthy stopover in Singapore's then brand new airport and it was 
there that I tried a laksa from a Singaporean eatery within the airport itself. I 
loved it and had the same dish at every stopover after that.
  
When I settled back in Adelaide permanently in August 1983 I soon discovered lots 
of laksa places in that delightful city. Adelaide was then  the undisputed Laksa 
Capital of Australia and there were always heated discussions as to  which eatery 
served the best laksa in town. Most of the contenders where located in and around Adelaide's Central Market.
 
 
When I moved to the Queensland 
Sunshine Coast virtually nobody had heard about laksa. When I conducted my 
first private Bridge course in my home at Nambour (in 1993) I kept talking about 
laksa, but non of my students had heard of it either. Rather surprising, as several 
of them had moved here from Melbourne. But they did take notice and on the very last 
lesson of the course Ruth Broderick (in blue top nearest the camera on the 
right), who had boned up on the recipe, surprised us with a home made laksa 
lunch. After that I was of course like putty in their hands and promised to start 
running our own little bridge club.
 
Soon after that I found an Asian food stall at the then Buderim Saturday markets 
(held within the former Buderim Ginger Factory, long since pulled down for a 
Woolworth Supermarket). I became friendly with the Singapore couple running it and 
they agreed to make  laksa every 6 weeks or so provided I could find them the 
customers. This I did. Every 6 weeks I made a list of our  bridge club members with 
their laksa orders, which I then phoned through to the stall owners. Come Saturday morning  
each of us would front up at the Market and collect our order. We did this for quite 
some time. The markets have long gone, but my bridge club, its founding members much 
nourished by laksa, still exist as the now Diddilliba Bridge Club.
 
 
Since those days a much wider range of eateries has opened up at the Sunshine Coast, 
but laksa is still not much recognised there today. However you need not despair, at 
Jimmy's Place (in Ball 
Street, Maroochydore) they do serve an excellent authentic laksa.
  Cosmopolitan Darwin is of course teeming with laksa places. Virtually 
every weekly market, no matter how small (like in Coolalinga, near where I live) has 
food stalls serving laksa. At the Stokes Hill Wharf too you can get a good laksa. But for  me the 
best laksa is served at the Bahn Thai Take Away in the Palmerston Shopping Centre's 
Food Court.
  
 
 
 
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Thursday   April 23, 2009
(diary, movies)
 
 
Yesterday (Wednesday) I indulged in  a teriyaki chicken and sushi lunch  at Casuarina's  Bar Zushi, then went on to a swim 
in the Nightcliff pool. On my way out I pick up a program of Darwin's Deck chair Cinema which is 
just reopening for the dry season. Babette and Doug have been there and enjoyed it 
enormously, but I have not yet visited it once in all these years I have lived in 
Darwin.  Deck chair cinemas provide a unique outdoor movie experience. I have been 
to one in Kalgoorlie (1970) 
and more recently (2002) in  Broome (both in Western Australia). So I decide I will go this 
year, but not yet.
 
 
One of the wonderful aspects of retirement age is the time you have to reflect on the 
past. A small thing can suddenly trigger off the most wonderful memories. As I watch 
TV, SBS announces it will screen the movie FanFan la 
Tulipe (version 2003) this Sunday evening.  At once memories flood back to the 
wonderful French movies I watched when growing up in Holland. My two most 
favourite movies during my student days (in the 1950s) were the black and white 
(1945) film Les enfants du Paradis and the swashbuckling FanFan la 
Tulipe (filmed in 1952 with a young Gina Lolobrigida).
 
Also the ABC is starting a new series on Saturday evenings of Foyle's War, a 
(for me) nostalgic detective series set in WW2 time England. So the Deck chair Cinema 
has to wait. Today (Thursday) I have  a succulent grilled prawns lunch at the Stokes Hill Wharf, followed by 
another swim in Nightcliff. In the evening it is bridge in Palmerston, playing with 
Freda in a Teams event in which we end up 3rd amongst eight teams.
  
 
 
 
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Friday    April 24, 2009
(Martinshof)
 
 
Martinshof - 9 
 continues from April 12 
There is yet one other person who has been involved with the Martinshof business from the very beginning : Annie. When my parents started their jewelry business in the Beukerstraat in Zutphen they employed, besides the goldsmith Eweg, two young ladies to help in the shop. One of them was Annie. Annie was very dedicated to both my parents and the business, despite her parents who strongly objected to her working for my pro German parents. Eventually this led to Annie leaving her parental home and finding a place on her own. In 1944 she came to live with my grandmother on Martinshof (together with a Mrs. Eva Maas and our architect Guus Jansen and his family) while we were with my mother's parents in Wismar (Germany).
 
  
Annie stayed with us at Martinshof until after our return and left in  1947 together with the other temporary house guests. She was (I believe) never employed by Atelier Martinshof but held continuous contact wih my parents. She soon married the Amsterdam goldsmith Archibald Dumbar, while her sister Jenny married at about the same time the goldsmith Chris Steenbergen.  It was  through Annie (now Annie Dumbar) that my father was introduced to these two young  and upcoming modern artists. Both worked in their own studios in Amsterdam, but right from the early 1950s contributed to the Martinshof Collection during exhibitions  throughout the Atelier Martinshof years. My father would also take their work around the country while visiting jewelry shops throughout Holland.
 
Much later in the 1970s Annie's youngest daughter Gwendoline Dumbar did work at Martinshof for a while, which I believe she much enjoyed. Roel Fischer too, married to Annie's oldest daughter, worked at Martinshof for a while. I have posted online a series of drawings and photographs (sent to me by my sister Wivica) I believe to be all of Chris Steenbergen's work. However I am not entirely sure as Archibald Dumbar also had a  modern and very similar style. Both goldsmith won the prestigious European Goldsmith of the Year Award (probably each several times).
 
Martinshof  
 continues on April 28 
  
 
 
 
 
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Saturday    April 25, 2009
(diary)
 
 
Last night (Friday) a "friendly" teams competition at the Darwin Bridge Club with free 
champagne. I try the pink variety which I have not tasted in many many years. Quite 
OK. Good enough to boost my bridge partner Freda and myself into 2nd placing for 
the night. 
Today it is ANZAC Day, when Australia remembers its soldiers who did not 
return from past wars. Dawn services are held throughout the country. Most businesses 
have closed for the day, but for the large supermarkets and "superstores" it is 
business as usual. Several of the food stalls in the Palmerston Shopping Centre are 
open and I have another seafood laksa and do some shopping. 
 
Andrew, my host and 
owner of the Mango farm is a most energetic man. Sitting idle  on Anzac day is 
absolutely impossible for him. So today's project he decides is to erect a shade 
cloth sail  to provide shelter for my car and protection against the hot afternoon 
sun shining on the West facing window of my cabin. Assisted by two other male guest 
of the farm and with many scientific discussions as to how best this job is done they 
pass the day most pleasantly and with a most effective solution at the end. We are 
all happy.
 
Later that evening I watch Foyle's War on ABC TV. It is the very first episode 
of the first series. I believe I have seen it before but I don't mind at all. Why do 
I get tears in my eyes every time I hear its sweet haunting signature tune ? They 
express to me the very essence  of our human existence (its futility, its tragedy, 
its beauty) and resonates strongly through the emotions of my own experiences,  accrued over a lifetime.
  
   
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Copyright © 2009 Michael Furstner
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